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Soybeans

CSIRO is working with legume seed crops such as soybeans, lupins, chickpeas and cowpeas, to develop drought tolerance, improve nutritional value and tackle disease.

Overviews

 
  • Montage of agricultural and natural landscape.

    CSIRO Plant Industry conducts research to promote profitable and sustainable agrifood, fibre and horticultural industries, develop new plant products and improve natural resource management.

  • Lupin

    CSIRO is researching legumes like soybeans and lupins, and oilseeds, such as canola, that are important agricultural crops in Australia.

News

 
  • Canola field

    Oilseeds, such as canola, are important agricultural crops in Australia and CSIRO is looking to make them healthier and more productive.

  • Field of flowering canola

    CSIRO's Precision Agriculture research is helping farmers understand and benefit from landscape variation.

     

  • Wheat field with walkway

    CSIRO’s plant breeding capabilities benefit a range of agribusiness industries from horticulture and pastoral through to broadacre crops such as wheat.

  • Barley food products

    CSIRO develops novel products from plants for use as pharmaceuticals, industrial raw materials and unique healthy new foods.

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